Enjoy perfect fajita vegetables at home with a few simple ingredients in a sizzling skillet in under 20 minutes.
I made these to pair with our shredded chicken tacos. I ended up using them to top the tacos. So easy and so good!
-brittany
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Combine the ingredients for the fajita seasoning. Meanwhile, add the sliced bell peppers and onions to a preheated skillet. Then, sprinkle the seasoning over the veggies.
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Saute and optionally squeeze the lime juice. Remove from heat and serve.
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