Bok Choy

Bok Choy

Easy Roasted

Easy Roasted

An easy bok choy recipe that uses simple pantry ingredients to create fresh flavor in under 20 minutes!

This was easy and delicious. I enjoy trying new vegetables but haven’t worked with bok choy much before. Thanks for the recipe.

-taryn

1

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Start by cleaning and cutting the bok choy.

2

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Season the bok choy with a mixture of olive oil, lemon juice, garlic, salt, pepper, and red pepper flakes.

3

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Roast and serve.

ENJOY!

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