Gluten Free Oatmeal

Gluten Free Oatmeal

Raisin Cookies

Raisin Cookies

These easy gluten free oatmeal raisin cookies are made with pantry ingredients and are easy to adapt to fit your needs!

These chewy cookies are so good! Such a delicious, cozy flavor.

-dana

1

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Combine the flour, baking soda, cinnamon, and salt. Separately, cream together the butter and brown sugar. Whisk in the maple syrup, milk, and vanilla extract. Stir in the egg.

2

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Fold in the rolled oats and add the flour mixture in 2 batches. Fold in the raisins next. Scoop out the cookies onto a prepared baking sheet. Bake and let cool.

ENJOY!

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