A delicious side dish made with a mix of Mediterranean vegetables and a simple seasoning.
Roasting brings out so much flavor, it’s my favorite way to cook vegetables! This is a great recipe!
-macie
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Combine the vegetables. Whisk together the lemon juice, olive oil, balsamic vinegar, garlic, basil, oregano, thyme, salt, and pepper. Drizzle the mixture over the vegetables and toss to coat, then spread them in an even layer on the baking sheet.
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Roast vegetables until tender. Serve garnished with fresh parsley and lemon wedges on the side.
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