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Two apple cider martinis on a countertop with a sliced apple on the side.
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5 from 2 votes

Apple Cider Martini

This crisp and refreshing cocktail is perfect for fall!
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Servings: 2
Author: Ashley C.

Ingredients

  • 3 ounces apple cider
  • 3 ounces vodka
  • 1/2 ounce apple brandy
  • 1/2 ounce lemon juice
  • 1 teaspoon maple syrup (or honey)
  • Apple slices for garnish
  • Cinnamon sugar for garnish

Instructions

  • Rim two martini glasses with a lemon wedge, then dip in cinnamon sugar to coat.
  • Fill a cocktail shaker with ice. Add apple cider, vodka, brandy, lemon juice and maple syrup; shake until well chilled.
  • Strain into the prepared martini glasses, garnish with apple slices and serve.

Notes

Substitutions: You can substitute the maple syrup for honey or simple syrup. Use a fresh apple slice or cinnamon stick for garnish. 
You can make a larger batch by 3x, 4x or 5x this recipe. Stir together all of the ingredients in a large pitcher and store in the refrigerator until ready to serve. This will make 6-10 servings.

Nutrition

Calories: 145kcal | Carbohydrates: 8g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Sodium: 3mg | Potassium: 59mg | Fiber: 0.1g | Sugar: 6g | Vitamin A: 1IU | Vitamin C: 3mg | Calcium: 8mg | Iron: 0.1mg