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mixing together ingredients in a pitcher
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5 from 3 votes

Peach Sangria

This easy peach sangria with white wine comes together quickly and easily!
Prep Time5 minutes
Chill Time1 hour
Total Time1 hour 5 minutes
Course: Drinks
Cuisine: American
Servings: 6 servings
Author: Ashley C.

Ingredients

  • 3 cups crisp white wine
  • 1 cup peach schnapps
  • 2 white peaches sliced or cubed
  • Soda water (optional)

Instructions

  • Combine the white wine, peach schnapps, and chopped peaches in a large pitcher. Stir to combine and place it in the fridge to chill for at least one hour.
  • Top with soda water, if desired, before serving.

Notes

  • Wine: You can use any kind of summer-oriented wine. Anything crisp and fruity (riesling, pinot grigio, rose) will work perfectly!
  • Add soda water for a bit of effervescence and to decrease the strength of the drinks. If you’re looking for even more booze, use champagne or prosecco!
  • Add more fruit. You can add any additional fruit that you like— I like to add strawberries or blueberries right before serving for a bit of color!
 
STORAGE
Sangria will last in a pitcher inside the fridge for 3-5 days. For best results, store in a pitcher that has a lid so the sangria won’t absorb any odors inside the fridge. 

Nutrition

Calories: 219kcal | Carbohydrates: 16g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Potassium: 95mg | Fiber: 1g | Sugar: 13g | Vitamin A: 163IU | Vitamin C: 3mg | Calcium: 3mg | Iron: 1mg