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Strawberry Tropical Fruit Salad with Strawberry-Ginger Dressing is a colorful, flavorful and delicious salad! #EatTheRainbow
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Strawberry Tropical Fruit Salad with Strawberry-Ginger Dressing

Strawberry Tropical Fruit Salad with Strawberry-Ginger Dressing is a colorful, flavorful and delicious salad! #EatTheRainbow and try this salad with fresh spinach, strawberries, mango, papaya, nectarines, quinoa and macadamia nuts!
Prep Time20 minutes
Cook Time20 minutes
Total Time40 minutes
Course: Salad
Cuisine: American
Servings: 2 - 3 servings
Author: Spoonful of Flavor

Ingredients

For the salad:

  • 4 ounces spinach
  • 1/2 cup cooked quinoa I used tri-color
  • 1 cup chopped strawberries
  • 3/4 cup chopped mango
  • 1/2 cup chopped papaya
  • 1/2 cup chopped nectarine
  • 1/2 cup macadamia nuts

For the strawberry-ginger dressing:

  • 1/2 cup strawberries
  • 1/4 cup olive oil
  • 1/2 piece of ginger peeled and chopped
  • 1 tablespoon raw apple cider vinegar
  • 1 tablespoon honey

Instructions

  • Add all of the ingredients for the dressing (strawberries through honey) to a food processor. Pulse until well blended.
  • In a large bowl, add the spinach, quinoa, strawberries, mango, papaya, nectarine and macadamia nuts. Stir to combine. Divide salad evenly between two or three bowls. Top with strawberry-ginger dressing and serve.

Nutrition

Serving: 0g | Calories: 685kcal | Carbohydrates: 50g | Protein: 8g | Fat: 54g | Saturated Fat: 8g | Cholesterol: 0mg | Sodium: 55mg | Potassium: 923mg | Fiber: 9g | Sugar: 30g | Vitamin A: 6440IU | Vitamin C: 125.2mg | Calcium: 124mg | Iron: 4.2mg